Instructions for Use:
Step 1: Add 25g (about 3 tablespoons) of ground coffee into the phin filter, shake gently, and lightly press the inner lid.
Step 2: Pour about 25 ml of hot water into the phin, wait 2 minutes for the coffee to bloom evenly. Then add another 50 ml of hot water, cover the lid, and let the coffee drip slowly.
Step 3: Add condensed milk, sugar, or ice according to your taste, and enjoy.






